
A Family Kitchen, Thirty Years Running
Chef John Correa and Judy built Café Solé from scratch in 1995. The team they've kept around them reflects everything the restaurant is.

The Kitchen Work
Nightly specials driven by what the fishermen bring in. Classical French technique, local Keys seafood, no shortcuts.

Come Work With Us
Call us at (305) 294-0230 or stop by 1029 Southard Street. We'd love to meet you.