Cafe Sole Menu

Foie Gras Cafe' Sole' En Bocal

With fig jam, wild cherry compote and toast. Try it with tokay or sauterne

Conch Carpaccio

Red bell pepper, asiago, capers, red onions, lime Juice & Olive oil

Tuna Tataki

Lightly seared, blackened, Hoisin, seaweed, Sriracha, romaine

Angels on Horseback

Dates stuffed with garlic, wrapped in bacon, honey pepper

Artichoke Aphrodisiac

Baked, stuffed with garlic, herbs, bread crumbs, butter

Escargot a la Bourguignon

Butter, garlic, shallots, white wine, grilled baguette

Small Clams App

Garlic, white wine, butter, parsley, crushed red pepper, Angel hair pasta

Fresh Anchovies Served Hot on Crostini

Topped with green sauce made with basil, dill, parsley, garlic and French cornichons

Small Clams Entree

Garlic, white wine, butter, parsley & crushed red pepper, Angel Hair

Shrimp Sole

Garlic, olive oil, cherry & crushed tomato, basil, Angel hair pasta

Shrimp Scampi

Local shrimp, roasted garlic, olive oil, white wine, parsley, linguini

Hogfish Snapper Sole

Pan seared with our roasted red bell pepper hollandaise

Grouper Romesco

Roasted tomato, hazelnuts, garlic, red bell pepper

Jumbo Diver Scallops

And pink gold shrimp in a white truffle hollandaise

Salmon Oscar

With asparagus, crabmeat, hollandaise

Duck A' L'orange

Half duckling, baked till crisp, side of spicy orange sauce

Rack of Lamb

Chops with roasted garlic, olive oil, herbs de Provence & Truffle oil

Delmonico Ribeye

12-14 oz ribeye grilled to perfection and served with your choice of mushroom sauce or tarragon sauce

Gazpacho De Madrid

Tomatoes, cucumber, red bell peppers, olive oil, garlic

Lobster Bisque

Lobster, sherry, sun dried, tomato, cayenne, cream, onions

Beet Salad

Roasted beets, goat cheese, tomato, arugula, truffled hibiscus vinaigrette

Burrata Mozzarella

Tomato, pesto, basil, pine nuts, olive oil, balsamic reduction

Caesar Salad

Crisp romaine, Caesar dressing, fresh anchovies, crostini, asiago crisp

Arugula Salad

Truffle vinaigrette, toasted pumpkin seeds, ripe pear, parmesan

Ingrams Salad

Mixed salad, pears, toasted pecans, lemon vinaigrette, maytag blue